The Ata Rodo is an infusion of afro-centric food culture. The menu is the brain-child of our British Nigerian chef using his Mama’s recipes and is derived from local Nigerian dishes. Every meal is pure passion on a plate, from our plantain coquettes to our Asun pizza inspired by and celebrating the African lifestyle. Enjoy an amazing interpretation of Nigerian food with a twist. See more of our IG stories. Open Daily for:
- Breakfast: 6.00am – 10.30am
- Lunch: 12noon – 3.00pm
- Dinner: 6.00pm – 10.00pm
